MSA

"Fundamentals of Turkish Cuisine" Event Series Starting at MSA

Olive Tasting event starts on February 29, at 18:00 (CET 16:00) and can be watched online in English at http://www.pozitiftv.com/msa/


29 February Wednesday 2012

“Olive Tasting”, the first event of “Fundamentals of Turkish Cuisine” event series organized with the cooperation of Mutfak Dostları Derneği (Turkish Cuisine Association) and MSA (Culinary Arts Academy of Istanbul) will be performed at MSA Electrolux Auditorium for the first time in Turkey and will be broadcasted live on pozitiftv.com. 

The event will also support international promotion of the Fundamentals of Turkish Cuisine through English simultaneous translation option.

MSA Culinary Arts Academy of Istanbul, the professional culinary school in Istanbul accredited by WACS creates the “Fundamentals of Turkish Cuisine” with Mutfak Dostları Derneği (Turkish Cuisine Association).

Two institutions to organize an event series under this name will provide “Table Olives of Turkey” workshop on 29th February, Wednesday at MSA Electrolux Auditorium moderated by Ahmet Örs, the Chairman of Mutfak Dostları Derneği (Turkish Cuisine Association).

Olive Tasting event starts on February 29, at 18:00 (CET 16:00) and can be watched online in English at http://www.pozitiftv.com/msa/


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